Toyosu & Tsukiji Tour With Sushi Making Workshop

Experience the best of Tokyo’s culinary scene with the Toyosu & Tsukiji Tour With Sushi Making Workshop.

Imagine stepping into the vibrant world of the Toyosu seafood market, witnessing the energy and variety of goods available.

Then, explore the rich history of the Tsukiji old fish market.

But the real highlight lies in the hands-on sushi making workshop. Led by experienced instructors, you’ll learn the art of crafting authentic sushi using fresh ingredients sourced directly from the market.

This immersive experience allows you to appreciate the precision and craftsmanship that goes into Japanese cuisine.

Conveniently located in Hamacho, Tokyo, this half-day tour offers a memorable adventure for both foodies and those curious about Japanese culture.

Quick Takeaways

• Visitors have behind-the-scenes access to the Toyosu seafood market and Tsukiji old fish market.
• Participants learn about culinary traditions in Tokyo and sushi making techniques.
• The hands-on sushi making workshop allows participants to prepare sushi using market ingredients.
• Fresh ingredients are sourced from the Toyosu and Tsukiji seafood markets.

Overview and Experience

During this half-day culinary experience in Tokyo, visitors will have behind-the-scenes access to the Toyosu seafood market and the opportunity to visit the famous Tsukiji old fish market. They’ll learn about the culinary traditions in Tokyo and gain insights into the sushi making techniques that have been passed down through generations.

At the Toyosu seafood market, visitors will witness the bustling atmosphere as vendors sell a wide variety of fresh seafood. They’ll also have the chance to explore the Tsukiji old fish market, which was once the largest wholesale fish market in the world.

The highlight of the experience is a hands-on sushi making workshop, where you will learn how to prepare sushi using the ingredients they sourced from the markets. This immersive experience will provide visitors with a deeper appreciation for the rich culinary heritage of Tokyo.

Sample Menu

The sample menu for the Toyosu & Tsukiji Tour With Sushi Making Workshop includes a main course featuring a hands-on sushi making workshop using market ingredients.

Participants will have the opportunity to learn sushi making techniques from expert instructors while using fresh ingredients sourced from the renowned Toyosu and Tsukiji seafood markets.

During the workshop, you will be guided through the process of preparing and rolling sushi, as well as the proper techniques for slicing and presenting the final product.

This immersive experience allows guests to not only taste the authentic flavors of Tokyo’s sushi, but also gain a deeper understanding of the culinary traditions and craftsmanship behind this beloved Japanese dish.

Meeting and Pickup

After experiencing the hands-on sushi making workshop and enjoying the main course, you will proceed to the next part of the Toyosu & Tsukiji Tour With Sushi Making Workshop, which involves the meeting and pickup process. Late arrivals are allowed up to 30 minutes, but after that, a 100% cancellation fee applies. To ensure smooth coordination, participants are provided with a contact number (+81-80-2864-8125) for any questions or concerns. The meeting point is located in Hamacho, 6 Chome-5 Toyosu, Koto City, Tokyo 135-0061, Japan. It can be easily identified by a traffic light with the sign ‘MAIN ENTRANCE 正門前’. The table below provides a visual representation of the meeting and pickup process:

Meeting Point	Contact Number	Late Arrivals
Hamacho, 6 Chome-5 Toyosu, Koto City, Tokyo 135-0061, Japan	+81-80-2864-8125	Allowed up to 30 minutes, 100% cancellation fee applies after

Participants will be guided throughout the rest of the tour, and the activity will end back at the meeting point.

Cancellation Policy

Participants in the Toyosu & Tsukiji Tour With Sushi Making Workshop should familiarize themselves with the cancellation policy in order to understand the terms and conditions of the experience. Here are some important details to know:

1. Refund Policy: Cancellations made 24 hours in advance will receive a full refund. However, if the cancellation is made less than 24 hours before the start time, no refund will be given.
2. Alternative Dates: This experience is weather-dependent. In case of unfavorable weather conditions, you will be offered an alternative date or a full refund.
3. Changes: No changes to the reservation will be accepted less than 24 hours before the start time.
4. Minimum Number of Travelers: The tour requires a minimum number of travelers. If this requirement isn’t met, you will be offered an alternative date/experience or a full refund.

Reviews and Additional Information

The reviews and additional information provide valuable insights for those interested in the Toyosu & Tsukiji Tour With Sushi Making Workshop. With an overall rating of 4.0 based on 5 reviews from Viator and Tripadvisor, it’s clear that this culinary experience has been well-received.

The breakdown of reviews by star rating allows potential participants to get a sense of the overall satisfaction of previous attendees. Plus, the verification process ensures that the reviews are from real customers, adding credibility to their opinions.

For those concerned about the price, a price comparison reveals that the tour starts from $290.60. It’s important to note that terms and conditions apply, as outlined by Viator

Directions

Visitors can easily find the meeting point for the Toyosu & Tsukiji Tour With Sushi Making Workshop at Hamacho, 6 Chome-5 Toyosu, Koto City, Tokyo. To ensure a smooth experience, here are the directions to follow:

1. Finding the meeting point: Look for the traffic light with the sign ‘MAIN ENTRANCE 正門前’. The meeting place is marked there.
2. Navigating the seafood markets: The tour will take you behind-the-scenes of Toyosu seafood market and Tsukiji old fish market. Your guide will provide insightful information about the goods for sale at these markets.
3. Late arrivals: If you’re running late, don’t worry. Late arrivals are allowed up to 30 minutes after the scheduled start time. However, please note that a 100% cancellation fee applies after this grace period.
4. Activity end: The tour will conclude back at the meeting point, ensuring a convenient end to your culinary adventure.

These directions will help you make the most of your Toyosu & Tsukiji Tour With Sushi Making Workshop, providing an unforgettable experience in Tokyo.

Frequently Asked Questions

How Long Does the Half-Day Culinary Experience in Tokyo Typically Last?

The average duration of a half-day culinary experience in Tokyo is typically around 4-5 hours. These experiences usually include activities such as visiting local markets, learning about ingredients, and participating in hands-on cooking workshops.

Is Transportation Provided Between the Toyosu Seafood Market and the Tsukiji Old Fish Market?

Yes, transportation is provided between the Toyosu seafood market and the Tsukiji old fish market. The tour duration of the half-day culinary experience in Tokyo typically lasts around four to five hours.

Can Children Participate in the Sushi Making Workshop?

Children are welcome to participate in the sushi making workshop. There are no age restrictions, allowing young ones to learn and enjoy the hands-on experience of creating their own sushi using fresh ingredients from the market.

What Happens if the Minimum Number of Travelers Is Not Met for the Tour?

If the minimum number of travelers is not met for the tour, alternative options will be offered. The cancellation policy allows for a full refund or rescheduling due to this circumstance.

Are There Any Additional Costs Besides the Starting Price of $290.60?

There may be additional costs for optional expenses, such as transportation to the meeting point or purchasing souvenirs at the markets. It’s best to check with the tour provider for specific details.

The Sum Up

To sum it up, the Toyosu & Tsukiji Tour With Sushi Making Workshop offers a unique and immersive experience for foodies and those curious about Japanese culture.

From exploring the bustling Toyosu seafood market to learning the art of sushi making, participants can truly appreciate the vibrant culinary scene of Tokyo.

With experienced instructors and a convenient meeting point, this tour is a must-try for anyone looking to indulge in authentic Japanese cuisine and create lasting memories.